Homemade Champon~ Enjoy Chinese-style Noodles with Pasta Abroad, healthy & tasty!

Best Pasta and Noodle Recipes

Whether you are an university student just starting your very own culinary experiments or a seasoned cook with lots of supper parties under your belt, there is constantly something new to find out about cooking. We hope these Homemade Champon~ Enjoy Chinese-style Noodles with Pasta Abroad recipe and tips can help you in your kitchen tonight, and get used to wonderful home-cooked meals.

Homemade Champon~ Enjoy Chinese-style Noodles with Pasta Abroad

Homemade Champon~ Enjoy Chinese-style Noodles with Pasta Abroad

To cook Homemade Champon~ Enjoy Chinese-style Noodles with Pasta Abroad you need 19 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Homemade Champon~ Enjoy Chinese-style Noodles with Pasta Abroad :

  1. Provide ☆Chinese-style noodles.
  2. You need Spaghetti.
  3. Prepare each Bicarbonate of soda and salt (for 1L of hot water).
  4. Use ☆Champon Soup.
  5. You need Water.
  6. Provide Milk.
  7. Use and 1/2 tablespoon Weipa.
  8. Use Oyster sauce.
  9. You need to prepare Soy sauce.
  10. Provide Salt and pepper.
  11. Prepare ☆Champon ingredients.
  12. Prepare Seafood mix.
  13. Provide Cabbage.
  14. Provide as neede Chinese cabbage.
  15. Provide Pork.
  16. Prepare Carrot.
  17. Provide Scallion.
  18. Provide Bean sprouts.
  19. Use Other ingredients you like.

Short Tips:

If you are cooking from a recipe, the simplest tip we will provide you with is to read through the whole thing all the way through before you start to cook. Not only will this assist you gain a much better understanding of what the final dish ought to look and taste like, you’ll even be ready to ascertain which cooking utensil you would like, as well as catch important instructions.

step by step :Homemade Champon~ Enjoy Chinese-style Noodles with Pasta Abroad

  1. Boil water in a pan to cook the pasta. After boiling, add 1 tablespoon each of bicarbonate of soda and salt per 1000 ml of water. Cook the pasta following the instructions on the back of the package..
  2. Use anything you like or leftovers in the fridge for champon ingredients..
  3. Make the soup. Bring to boil 400 ml of water and 200 ml of milk in the pan. After boiling, add weipa and oyster sauce. Adjust the taste with soy sauce, salt and pepper..
  4. Heat a little sesame oil in a deep frying pan and stir-fry the meat, vegetables and seafood quickly and add the soup from step 3. Simmer for a while..
  5. When the vegetables are tender to your liking, add the prepared noodles and simmer a little. It is done!.

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Homemade Champon~ Enjoy Chinese-style Noodles with Pasta Abroad, healthy & tasty!
Collection Homemade Champon~ Enjoy Chinese-style Noodles with Pasta Abroad, healthy & tasty! that are guaranteed to be delicious, Delicious and tasty


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