Easy and So Good! Green Onion and Pork Stir-Fried Udon Noodles, family's new favorite!

Best Pasta and Noodle Recipes

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Easy and So Good! Green Onion and Pork Stir-Fried Udon Noodles

Easy and So Good! Green Onion and Pork Stir-Fried Udon Noodles

To cook Easy and So Good! Green Onion and Pork Stir-Fried Udon Noodles you only need 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Easy and So Good! Green Onion and Pork Stir-Fried Udon Noodles :

  1. Provide pack Cooked udon noodles.
  2. You need Pork (roast, belly, chopped or whatever you have).
  3. You need to prepare stalks Green onions.
  4. You need to prepare Sesame oil.
  5. You need to 2 tablespoons Mentsuyu with bonito dashi base.
  6. Provide Butter.

Short Tips:

Among the greatest things that you can do is to prepare with relative or buddies. When you cook with another person, you will certainly have the ability to notice tricks that they apply and will certainly be able to better yourself as a cook. Speak with them to see exactly how their thought process functions, to elevate your experience.

instructions :Easy and So Good! Green Onion and Pork Stir-Fried Udon Noodles

  1. Heat the sesame oil in a frying pan and stir-fry the pork..
  2. Run some water over the udon noodles to de-tangle them. When the pork is cooked, add the noodles to the pan and stir-fry quickly. Add the green onions and continue stir-frying..
  3. When the green onion is cooked, add the mentsuyu concentrate, stir quickly and turn off the heat. Add the butter and let it melt with the residual heat..

Now that you have actually read the Easy and So Good! Green Onion and Pork Stir-Fried Udon Noodles recipe, and you have the expertise that you need to do in the kitchen. Obtain that apron out, dust off your mixing bowls as well as roll up your sleeves. You have some food preparation to do.

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Easy and So Good! Green Onion and Pork Stir-Fried Udon Noodles, family's new favorite!
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