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Taiwanese Style Somen Noodles
To cook Taiwanese Style Somen Noodles you need 9 ingredients and 6 steps. Here is how you do that.
Ingredients of Taiwanese Style Somen Noodles :
You need to prepare Somen noodles.
You need to prepare Ground pork.
Use Japanese leek.
Prepare Chinese garlic chives.
You need Garlic.
You need Red chili pepper.
Use Sugar.
You need to prepare Soy sauce.
Prepare Chicken stock.
Short Tips:
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step by step :Taiwanese Style Somen Noodles
Chill the chicken stock in the refrigerator..
Chop up the garlic and Japanese leek. Cut the chili pepper into 1 mm thick rounds. Heat some oil in a wok and add the garlic. When it starts to become fragrant, add the leek and the chili pepper..
When the leek has started to turn transparent, add the ground pork. When the meat changes color, put in the sugar and soy sauce..
When the meat has cooked through, add the chives chopped up into 4 cm pieces. Stir fry until the chives have wilted, then transfer to contents of the wok to a bowl or another container to cool..
Cook the somen noodles, drain and rinse well under cold running water until any stickiness has been washed away. Drain well and transfer to a serving plate..
Put the cooled down meat mixture on top of the somen noodles, and pour the chilled chicken stock over all of it..
Since you have actually read Taiwanese Style Somen Noodles recipe, it is the moment for you to head to the kitchen area and also prepare some terrific food! Bear in mind, food preparation is not a skill that can be 100 percent right initially. Technique is required for you to master the art of cooking.
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