Mie Ayam Jamur (Chicken Mushroom Noodles), delicious & tasty!

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Cooking is a type of art and also there are various types of cooking that you can learn. You can end up being a gourmet chef or you can just attempt to grasp the art of cooking great dishes within your residence. Numerous work in the work environment employ chefs, prep-cooks and also managers that also look after chefs. We hope this Mie Ayam Jamur (Chicken Mushroom Noodles) recipe can assist make you a much better chef.

Mie Ayam Jamur (Chicken Mushroom Noodles)

Mie Ayam Jamur (Chicken Mushroom Noodles)

You can cook Mie Ayam Jamur (Chicken Mushroom Noodles) using 21 ingredients and 8 steps. Here is how you cook that.

Ingredients of Mie Ayam Jamur (Chicken Mushroom Noodles) :

  1. You need rolls egg noodles.
  2. Provide baby bok choi.
  3. Prepare beef meatballs, boiled in chicken stock until cooked.
  4. Use Chicken stock soup: (add all ingredients in the boiling chicken stock).
  5. You need to prepare chicken stock.
  6. Provide garlic, minced, fried with 1 Tbsp vegetable oil until fragrant, remove from the heat, set aside.
  7. Use salt or to taste.
  8. You need to prepare white pepper powder or to taste.
  9. You need to prepare green onions, thinly sliced.
  10. You need Stir fry chicken mushroom:.
  11. Prepare vegetable oil.
  12. You need garlic, minced.
  13. You need boneless chicken thigh, diced.
  14. You need to prepare straw mushroom, cut into 4.
  15. You need to prepare sweet soy sauce.
  16. Provide oyster sauce.
  17. You need to prepare fish sauce.
  18. Provide salt or to taste.
  19. Use white pepper powder or to taste.
  20. Use chicken stock.
  21. Use cornstarch mixed with 2 Tbsp water.

Short Tips:

When storing active ingredients that you will certainly make use of for food preparation it is a good routine to equip them in big quantities as well as freeze them in plastic bags. This will certainly make preparing food less complicated and faster. For example, when preparing vegetables, you can just draw them out of the freezer and just steam them.

step by step :Mie Ayam Jamur (Chicken Mushroom Noodles)

  1. Cut baby bok choy. Put them into boiling water for 1 minute. Remove from the heat. Set aside..
  2. Stir fry chicken mushroom: Heat the vegetable oil. Sauté the garlic until fragrant..
  3. Add chicken. Cook until the color change..
  4. Add straw mushrooms, oyster sauce, sweet soy sauce, fish sauce, salt, pepper, and chicken stock. Bring it to boil..
  5. Add cornstarch mixture. Stir until the sauce thickened..
  6. How to serve: In a small bowl, add 1/2 tsp sesame oil, 1/2 fish sauce, and a dash of white pepper powder..
  7. Add 1 roll egg noodle (boil for 2 minutes before serving). Mix until well combined..
  8. Put boiled baby bok choi, stir fry chicken mushroom, meatballs, fried wonton wrapper on top of the noodles. Serve with chopped green onions and chicken stock in a separate bowl. 😋.

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Mie Ayam Jamur (Chicken Mushroom Noodles), delicious & tasty!
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