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Baked Macaroni & Cheese

To cook Baked Macaroni & Cheese you need 7 ingredients and 6 steps. Here is how you do it.

Ingredients of Baked Macaroni & Cheese :

You need large elbow macaroni noodles.

Use grated sharp cheddar cheese (1/2 lb).

Use butter.

You need flour.

Prepare milk.

You need salt.

You need to prepare pepper.

Short Tips:

Sometimes all the dish needs could be a squeeze of lemon to require it to the next level. To get most of the juice out of citrus, roll it on a cutting board before slicing in.

instructions :Baked Macaroni & Cheese

Preheat oven to 375F.

Cook macaroni as package label directs; drain..

In 1 1/2 quart shallow baking dish, alternate macaroni (in 2 layers) with 1 1/2 cups cheese (in 2 layers); set aside..

Meanwhile, prepare sauce: Melt butter in medium saucepan; remove from heat. Blend in flour; gradually stir in milk, then salt and pepper. Bring to boiling, stirring; boil 1 minute..

Pour sauce over macaroni and cheese in casserole dish. Top with remaining cheese..

Bake 15 to 20 minutes, or until cheese is melted and browned..

Take these Baked Macaroni & Cheese recipe suggestions and use them and also maybe even experiment while you go to it. The kitchen area is a fantastic place to try new points with the right help.

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Best Baked Macaroni &amp; Cheese