Cooking may be among the earliest skills worldwide. That does not imply that there are any kind of limits to the knowledge offered for the chef thinking about increasing his/her abilities. Even the finest chefs, even professionals, can always locate new recipes, techniques as well as methods to improve their kitchen skills, so lets try this Simple Creamy Macaroni Soup (Sopas) recipe, we hope you like it.

Simple Creamy Macaroni Soup (Sopas)

To make Simple Creamy Macaroni Soup (Sopas) you only need 14 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Simple Creamy Macaroni Soup (Sopas) :

Use elbow or long macaroni pasta noodle cooked as per instructions.

Provide oil.

You need butter.

Use milk.

Prepare chicken bouillon cube or 1 cup of chicken broth, if using broth, remove 1 cup water from list.

Use water.

Use corned beef.

Use garlic minced.

Use onion chopped.

You need to prepare shredded cabbage.

Provide carrot peeled and cut into thin strips.

Use optional: half a pound of cooked/boiled shredded chicken.

Prepare optional: canned vienna sausage sliced.

Provide salt and pepper.

Short Tips:

Sometimes all the dish needs could be a squeeze of lime to require it to the next level. To get the foremost juice out of citrus, roll it on a chopping board before slicing in.

instructions :Simple Creamy Macaroni Soup (Sopas)

Melt butter in low heat and add a teaspoon of oil to avoid burning. Add garlic and cook until golden brown, add onions and cook until translucent. Add corned beef and cook for 3-5 minutes..

In a pot, add water, and chicken bouillon or chicken broth and bring to boil. Add cooked garlic and onion in butter, corned beef, cooked macaroni pasta, carrots and optional shredded chicken and sausage. Simmer for 10 minutes. Add cabbage..

Season with salt and pepper. Remove from heat or turn to low heat and add milk to avoid curdling. Simmer for another 5 minutes. Serve and enjoy!.

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Simple Creamy Macaroni Soup (Sopas), suitable for every moment!