Best Tuna-Veggie Casserole

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Tuna-Veggie Casserole

Tuna-Veggie Casserole

To make Tuna-Veggie Casserole you need 10 ingredients and 6 steps. Here is how you do that.

Ingredients of Tuna-Veggie Casserole :

  1. Prepare of elbow noodles..
  2. Prepare red onion..
  3. You need to prepare Frozen peas to taste.
  4. Prepare tuna..
  5. You need stock green onion.
  6. Prepare Baby spinach.
  7. Provide of white cheddar cheese.
  8. Use of Alfredo sauce.
  9. Prepare red pepper..
  10. You need to prepare Salt and pepper to taste..

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step by step :Tuna-Veggie Casserole

  1. Dice up all the veggies except the spinach..
  2. Boil the noodles and frozen peas until they're almost done. (If you're using canned peas, just open and drain the can.).
  3. Open and drain the tuna..
  4. Mix together the noodles, tuna, Alfredo sauce and veggies (except the spinach) in a deep casserole dish..
  5. Cover the mixture with baby spinach. Top that with grated cheese..
  6. Bake in the oven for 40 minutes. Enjoy hot or cold..

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Best Tuna-Veggie Casserole
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