If you are having problem lately in the kitchen when it involves getting your cuisine perfect, you are not the only one. Lots of people have natural cooking talent however not quite adequate expertise to cook with perfection. This Shavige upma (vermicelli upma) recipe is a good start, very easy to cook and also tasty.
Shavige upma (vermicelli upma)
The ingredients are almost similar to rave uppittu or semolina upma, which I have posted earlier..recipe
shavige upma recipe with step by step photo and video recipe. breakfast recipes are one of the most common recipes requested frequently from my readers. it has to be quick, tasty, at the same time provide all the required nutritional benefits. one such easy and simple breakfast recipe is shavige.
Planning for coming day's breakfast becomes a tough task for all married women (so called Gruhini in Indian Language).
To cook Shavige upma (vermicelli upma) you need 23 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Shavige upma (vermicelli upma) :
You need roasted vermicelli.
Use onion.
You need Green peas.
Prepare shredded coconut.
You need to prepare peanuts.
You need cashews.
You need raisins.
You need to prepare oil.
Provide mustard seeds.
Use Urrad dal.
Prepare Channa dal.
You need to prepare Curry.
Provide Coriander.
Provide turmeric powder.
Prepare lemon.
Use cinnamon stick.
Prepare jaggery.
Use ginger chopped.
Prepare hing.
Use green chillies.
Provide Salt.
You need water.
You need to prepare ghee.
Short Tips:
Prep work is a very fundamental part of cooking. You wish to make sure you have every product you might require. You additionally wish to ensure you have all the materials you might need. You don't intend to be in the middle of a recipe as well as discover you are missing something important.
instructions :Shavige upma (vermicelli upma)
In a pan take oil + mustard seeds+urrad dal + Channa dal + curry leaves + cashews + raisins + peanuts + ginger + chilli and sauté for awhile.
Now add a cinnamon stick + onion + green peas + turmeric and sauté well until onions are cooked..
Now add 4 cups water + salt + jaggery + lemon and allow the water to boil..
Once it’s boiled add roasted vermicelli + ghee to it. Boil in medium flame until vermicelli is cooked and water evaporates..
Now add shredded coconut + coriander leaves and mix well. Let it cool for 15 minutes and then serve it..
Also known as vermicelli upma, it is a beginners.
Ingredients in Vermicelli Upma Recipe: Vermicelli cooked with urad dal, tomato puree, vegetables such as carrots and peas along with spices and herbs.
A bowl full of nutrients and taste!.
This Vermicelli Upma recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV.
Akki Shavige Uppittu/ Rice Vermicelli Upma.
You do not need to be a pro to prepare a great meal. There are lots of recipes that look difficult as well as overwhelming, but remain in truth, quite simple one of it is Shavige upma (vermicelli upma) recipe. We wish, this recipe has instilled some self-confidence in you for the following time you remain in the kitchen area.
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