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Beefy Tomato Pasta Sauce with Vermicelli

You can have Beefy Tomato Pasta Sauce with Vermicelli using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Beefy Tomato Pasta Sauce with Vermicelli :

Prepare ground beef.

Use tomato juice.

You need tomato paste.

Use tomato soup.

Provide grated Parmesan cheese.

You need dried parsley or 1/4 cup chopped fresh parsley.

Provide sugar or sugar substitute.

You need dried oregano.

Prepare poultry seasoning.

Provide nutmeg.

Provide dried thyme.

You need to prepare dried sage.

Provide vermicelli or pasta of your choice.

Short Tips:

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instructions :Beefy Tomato Pasta Sauce with Vermicelli

Brown meat. Drain. Add back to pot..

Add tomato juice, tomato paste, tomato soup, & parmesan cheese. Mix well..

Stir in parsley, sugar, oregano, poultry seasoning, nutmeg, thyme, & sage. Mix well. Bring to a boil stirring frequently..

Reduce heat to low. Simmer for 1 hour to 1 1/2 hours..

Cook pasta according to pkg directions. Drain. Return to pot..

Add sauce to pasta & mix well..

Serve topped with extra parmesan cheese, if desired..

Since you have read Beefy Tomato Pasta Sauce with Vermicelli recipe, it is the moment for you to head to the kitchen area and prepare some excellent food! Remember, cooking is not an ability that can be one hundred percent right in the beginning. Method is required for you to understand the art of cooking.

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Beefy Tomato Pasta Sauce with Vermicelli, tasty & healthy!