If you are having difficulty recently in the kitchen when it involves obtaining your food ideal, you are not alone. Many individuals have all-natural cooking talent but not quite adequate knowledge to prepare with perfection. This Bun Rieu dish is a great start, very easy to cook and also scrumptious.
Bun Rieu
To cook Bun Rieu you only need 21 ingredients and 10 steps. Here is how you do it.
Ingredients of Bun Rieu :
Use Stock.
You need to prepare Tomatoes.
Provide shallots, mostly white part.
Provide Pork.
Use bun rieu stock cubes.
Prepare water.
You need fish sauce.
Use shrimp paste.
You need crab paste.
You need to prepare tomato paste.
Use olive oil.
Use handful dried shrimp.
Use fried tofu.
Prepare Rieu.
Provide crab meat.
Prepare garlic.
You need crab paste.
You need eggs.
Prepare olive oil.
Provide Other.
Prepare bag vermicelli.
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instructions :Bun Rieu
Cut tomatoes into quarters.
Chop shallots.
Cut pork into medium size pieces or if your using bones, leave as is..
Heat pot, add olive oil, tomatoes and shallots. Cook until soft. Then add pork and continue cooking..
Add water, dried shrimp, bun rieu stock, fish sauce, crab paste, shrimp paste and tomato paste. Bring to boil, then reduce to simmer..
Rieu - heat saucepan, add chopped garlic, crab meat and crab paste. Fey for a minute or so.
Beat eggs and add fried rieu, stir to combine.
Add tofu to stock.
Once you are happy with stock taste, pour the rieu in slowly. Try not to stir as it will break the rieu. The rieu will cook in the stock after several minutes..
Boil vermicelli until soft and drain.
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