Thai style Stir Fried Suki-Yaki, family's new favorite!

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If you are having problem recently in the kitchen when it pertains to obtaining your food perfect, you are not alone. Many people have natural cooking talent however not quite sufficient know-how to cook with perfection. This Thai style Stir Fried Suki-Yaki dish is an excellent start, simple to prepare and tasty.

Thai style Stir Fried Suki-Yaki

Thai style Stir Fried Suki-Yaki

You can cook Thai style Stir Fried Suki-Yaki using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Thai style Stir Fried Suki-Yaki :

  1. Provide mixed seafood,or chicken,or pork ,or saussage,crab stick,fish balls,shikuwa.
  2. Prepare napa cabbage.
  3. You need morning glory or any green vegetables like chinese kale,bok choy etc..
  4. You need to prepare both cilantro and spring onion.
  5. Use garlic.
  6. Provide vermicelli,soaked in warm water 15 mins before use.
  7. Prepare suki yaki sauce.
  8. You need to prepare eggs,large.
  9. Use oil to fry.

Short Tips:

You can remove the garlic smell from your hands by scrubing them for thirty secs on your stainless steel cooktop before washing them. Garlic includes a wonderful taste to several dishes, but the apparent smell can linger on your hands. Utilizing this tip, you can enjoy your supper without your hands scenting strongly of garlic.

instructions :Thai style Stir Fried Suki-Yaki

  1. Chop and clean white and green vegetables listed ,drain well ,set aside,also crush cloves of garlic,soak vermicelli,prepare fresh meat ,or seafood ,or fish ball,crab stick,shikuwa (this one may be wrong spell ).
  2. Set stir fry pan on medium,add oil,brown garlic.
  3. Add fresh meat,here i use chicken,stir until almost cook.
  4. Add fish balls,saussage,crab stick,stir until all cooked ,app3 mins.
  5. Add vegetables,dont worry if it look too much,when it cooked it will be balance with meat ,keep it cook from the bottom of the pan,use spoon flip it up ,stir occasionly until well mixed,crack eggs into the pan ,let it set.
  6. Add soaked vermicelli,stir to mix ,stir until it s soft.
  7. Add suki yaki sauce ,store bought ,or make your own with red bean curd ,i will post recipe later,stir to mix.
  8. Add cilantro,spring onion,stir to mix ,heat off ,serve hot :).

Now that you have read the Thai style Stir Fried Suki-Yaki recipe, and also you have the know-how that you need to perform in the kitchen area. Obtain that apron out, dust off your blending bowls and roll up your sleeves. You have some food preparation to do.

If you find this Thai style Stir Fried Suki-Yaki recipe useful please share it to your friends or family, thank you and good luck.

Thai style Stir Fried Suki-Yaki, family's new favorite!
Collection Thai style Stir Fried Suki-Yaki, family's new favorite! that are guaranteed to be delicious, Delicious and tasty


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