Arabic dish kunafa, suitable for every moment!

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Arabic dish kunafa

Arabic dish kunafa Learn how to make Lebanese kunafa with kunafa pastry and kiri cheese. Kunafa (كنافة) is a pastry that many families enjoy in Ramadan. It is available at pastries all around the year, but families like to prepare it at home in Ramadan.

To make Arabic dish kunafa you only need 11 ingredients and 10 steps. Here is how you cook it.

Ingredients of Arabic dish kunafa :

  1. You need vermicelli.
  2. You need to prepare fresh cream.
  3. Prepare mozzarella cheese.
  4. Provide sugar.
  5. Prepare water.
  6. Provide honey.
  7. Use Few strands of saffron.
  8. Prepare spoon rose water.
  9. You need powder pistachios.
  10. Use sp ghee.
  11. Provide sp of sugar for vermicelli.

Short Tips:

Sometimes all the dish needs is a squeeze of lime to require it to the next level. To get most of the juice out of citrus, roll it on a cutting board before slicing in.

instructions :Arabic dish kunafa

  1. Take big bowl add vermicelli Nd crush it nicely.
  2. Then take a pan add 2tb of ghee and then add vermicelli.. Saute it for 10min till the colour change.. Then add 2tb of sugar in it and mix it nicely.. Then keep a side to cool down.
  3. Then take a baking tray spread little ghee then add half vermicelli in it and press it nicely with the help of flat spatula.. Keep aside.
  4. Then take a plate add mozzarella cheese Nd fresh.. Nd add honey mix it nicely...
  5. Then add the mixture of cheese Nd cream on vermicelli in tray Nd cover it nicely....
  6. Then add remaining vermicelli on cheese Nd cream Nd again press it nicely... Their shud not be any gap or cracks.. It shud. Be spread evenly...
  7. Then bake it at 230* c for 10min then remove it keep a side for 5min then flip the other side... (keep a plate above ur baking dish so that it dosent break.) then bake it again for 20. Min on other side... Remove Nd keep a side...
  8. Take a pan add 1/2 sugar Nd 1 cup water... Boil it for 10 min then add rose water... Boil it till it becomes little thick.... Then spread this syrup on vermicelli dish Nd let it set.. 30min.
  9. While serving add crushed pistachios on it with saffron on it....
  10. Hope you liked it ❤ ❤ ❤.

Its base is sweet sugar-based syrup and rich topping. Kunafa Recipe, Sevyaian Semya Sevai Meetha , How To Make Kunafa Recipe. Now take the dish in which you are going to make kunafa, spread a layer of vermicelli inside. Today we are going to learn about how to make kunafa recipe. Kunafa is an Arabic sweet dessert which is.

Since you have actually reviewed the Arabic dish kunafa recipe, and also you have the know-how that you need to do in the kitchen area. Obtain that apron out, dust off your blending bowls and roll up your sleeves. You have some cooking to do.

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Arabic dish kunafa, suitable for every moment!
Collection Arabic dish kunafa, suitable for every moment! that are guaranteed to be delicious, Delicious and tasty


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