Recipe for Appetizing Sweet Vermicelli

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Every person enjoys the suggestion of sitting down to a tasty home-cooked dish, yet with today's active schedules, it can be more challenging than ever to find the time to put one together. The good news is, aid is around, the Sweet Vermicelli recipe and recommendations in this article will certainly help you put together well balanced meals for your household in a remarkably, short time.

Sweet Vermicelli

Sweet Vermicelli

You can cook Sweet Vermicelli using 6 ingredients and 15 steps. Here is how you achieve it.

Ingredients of Sweet Vermicelli :

  1. Prepare Vermicelli.
  2. You need sugar.
  3. You need melted pure ghee.
  4. You need cardamoms (seeds removed and gound coarsely).
  5. Prepare almond finely chopped.
  6. Use water.

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instructions :Sweet Vermicelli

  1. Transfer the sugar into a deep pan.
  2. Add 1 cup water to the sugar..
  3. Coarsely grind cardamom..
  4. Add the cardamom seeds to the sugar and water mixture.
  5. Place the pan on a high flame to let the sugar syrup get ready.
  6. Place the kadai pan on to a high flame.
  7. Add pure ghee into the kadai.
  8. Add the vermicelli into the ghee.
  9. Stir the vermicelli in the ghee on a low flame for 10-12 minutes or till done.
  10. Add the sugar syrup in the vermicelli..
  11. Let the vermicelli cook in the water.
  12. Stir until the water has evaporated.
  13. Cover the kadai with a lid and let the vermicelli steam for 4-5 minutes on a low flame.
  14. Garnish the sweet seviyan with chopped almonds..
  15. Serve hot..

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Recipe for Appetizing Sweet Vermicelli
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