Recipe for Yummy Peppered noodles with fried fish

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Stir-fried rice noodles with curry powder, vegetables and your choice of chicken, tofu or shrimp! A Chinese take-out menu classic that is easy to make at home - vegetarian adaptable and full of authentic flavor! A nest of egg noodles are fried in a wok until golden brown and topped with a combination of stir-fried meat, seafood, or vegetables.

You need Noodles.
You need Pepper.
Use Onions.
You need Spices.
Use Fried fish.
You need Boiled eggs.
Use Little oil.

Short Tips:

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Add oil into your pot,stir fry the onions and pepper,then add water to boil.
Empty the noodles and add your spices,fried fish and seasoning then cover to simmer for few minutes,then your noodles are good to go !serve with fried egg.

I skipped the red pepper and added, instead. Choose from a wide range of similar scenes. Photo about Fried noodle with roast pork sliced fish cake minced pork and fishball soup on clean background. The noodles turn delightfully chewy in just a few minutes when added to the pan with a bit of water—blending in seamlessly with sautéed peppers and bok choy in Our vegetarian recipes contain no red meat, poultry, fish, or seafood, and may include eggs, animal-based dairy products, and honey. These addicting stir fried noodles are also known as Filipino Pancit Canton.

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