Cooking is a form of art and also there are many different sorts of cooking that you can learn. You can become a chef or you can just attempt to understand the art of cooking great meals within your house. Numerous tasks in the work environment employ cooks, prep-cooks and supervisors that likewise oversee chefs. We hope this Chicken/Egg/Veg Noodles Stir Fry recipe can aid make you a far better chef.

Chicken/Egg/Veg Noodles Stir Fry

To make Chicken/Egg/Veg Noodles Stir Fry you only need 21 ingredients and 14 steps. Here is how you do that.

Ingredients of Chicken/Egg/Veg Noodles Stir Fry :

You need to prepare Ching's Veg Hakka Noodles.

Use Butter (As required) For Stir Frying.

You need Olive Oil.

Use Ginger (Crushed).

You need to prepare Garlic (Crushed).

You need Chicken Cheese & Onion Sausages.

Prepare Chicken Cocktail Pepper Sausages.

You need to prepare Carrot (Cut lengthwise).

You need to prepare Green Bell Pepper (Cut lengthwise).

You need to prepare Eggs:.

Use (Beaten With Salt, Pepper Powder & Chilly Flakes).

Use For Sauce:.

You need Ching's Green Chilli Sauce.

Use Ching's Red Chilli Sauce.

Use Ching's Dark Soy Sauce.

You need White Vinegar.

You need For Seasoning:.

Provide Salt.

Provide Pepper Powder.

Prepare Chilly Flakes.

Prepare Cooking Oil (For the Noodles).

Short Tips:

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step by step :Chicken/Egg/Veg Noodles Stir Fry

Take 150 gms Noodles. Boil 8-10 cups of water in a large pan. Add few drops of oil to the water. When the water reaches boiling point, drop the noodles and boil for only 2-3 minutes. The noodles should be cooked partially..

Drain the noodles and wash under running water. Spread on a flat surface and toss in 1 teaspoon oil to prevent sticking. Set aside..

Heat butter in a pan and stir fry the sausages. Set aside..

Add salt, pepper powder and chilly flakes to the eggs. Beat it well. Heat butter in a pan and stir fry the egg till done. Set aside. Cut the sausages into small pieces and set aside..

Clean and crushed ginger and garlic and set aside..

In a bowl, add green chilli sauce, red chilli sauce, dark soy sauce and white vinegar. Mix and set aside. Keep ready salt, pepper powder and chilly flakes..

Wash and cut the carrot and green bell pepper and set aside..

Once everything is kept ready, heat a kadai/wok with butter and add the crushed ginger and garlic and stir fry till the raw smell leaves..

To it, add the sausages and stir fry for a minute or two..

Add the veggies and olive oil and stir fry for a minute or two..

Now add the cooked and drained noodles..

Add the sauce mix to the noodles and toss everything well to coat the chicken, veggies and noodles well..

Now add the salt, pepper powder and chilly flakes. Add the stir fried eggs and give it a good mix..

Chicken/Eggs/Veg Noodles Stir Fry is ready to serve..

Food preparation a scrumptious dish for your family does not need to indicate investing hrs toiling away in the kitchen. There are numerous number of recipes such as Chicken/Egg/Veg Noodles Stir Fry recipe, you can make use of to whip together a wonderful dish quickly, quickly your family will be appreciating the fruits of your labors.

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List of Food Recipes :

🥟 Appetizers 🐓 Chicken 🍞 Bread 🦑 Seafood 🥩 Meat 🥪 Sandwich 🍮 Desserts 🍜 Noodle 🥬 Vegetable 🥗 Salad 🥤 Drinks

Chicken/Egg/Veg Noodles Stir Fry, fit for newbie.