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Thukpa Vegetable Soup

You can have Thukpa Vegetable Soup using 16 ingredients and 7 steps. Here is how you cook that.

Ingredients of Thukpa Vegetable Soup :

You need Veggie Hakka Noodles(150gm).

Use Onion(chopped).

Prepare Cabbage(chopped).

You need Carrot(sliced).

You need Tomato(chopped).

Use Ginger.

You need to prepare Garlic.

Provide Black Pepper powder.

You need Sweet Chilli Sauce.

You need Soya Sauce.

Prepare Cumin powder.

Use Garam Masala.

Provide Oil.

You need Salt.

Provide Water.

Prepare Coriander Chooped.

Short Tips:

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instructions :Thukpa Vegetable Soup

Heat water, add salt, oil and noodles. Cook the noodles..

Heat oil in a pan. Once the oil is hot, add the chopped onion, ginger and garlic..

Once the onion turns translucent, add the other chopped veggies (beans, carrots, cabbage, and green onions) and salt..

Mix them well and cook for a couple of minutes. Add tomatoes. Cook for mint..

Now add garam masala, sweet chilli sauce, soy sauce, pepper and mix well..

Add the water. Let it simmer for 5 minutes. After 5 minutes, add the chopped coriander and mix well and simmer it again for 4 to 5 minutes..

Finally, add the cooked noodles and cumin powder. Mix them well and let it simmer for 2 to 3 minutes..

A great, home-cooked dish is the example all of us remember. Utilizing these Thukpa Vegetable Soup recipe to enhance your food preparation is the same as an athlete who maintains training-- the much more you do it, the far better you get, learn as high as you can about food preparation. The even more recipe you have, the much better your meals will certainly taste.

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