If you are having difficulty recently in the kitchen when it pertains to getting your food just right, you are not alone. Lots of people have all-natural cooking skill but not quite enough expertise to prepare with excellence. This Manchow soup recipe is a great start, simple to cook as well as tasty.

Manchow soup

Serve manchow soup as a starter with any Indo Chinese main course like hakka noodles or veg noodles or veg fried rice or burnt garlic fried rice or singapore fried rice. vegetable manchow soup is a famous restaurant style manchow soup in India and also a popular roadside manchow soup which is hot and spicy. It is famous Indian street food and perfect to keep. Manchow soup is a soup popular in Indian Chinese cuisine due to its easy preparation and hot spicy taste.

You can have Manchow soup using 19 ingredients and 14 steps. Here is how you do that.

Ingredients of Manchow soup :

You need to prepare roughly chopped onions.

Use roughly chopped carrot.

Use roughly chopped cabbage.

Provide coriander leaves.

Prepare finely chopped onions.

You need to prepare finely chopped carrot.

You need to prepare finely chopped cabbage.

Use finely chopped capsicum.

You need boiled Hakka noodles.

You need corn flour.

Provide soya sauce.

You need red chilli sauce.

You need black pepper powder.

Use salt.

Prepare chopped garlic.

You need chopped ginger.

You need green chillies.

Provide vinegar.

Prepare Oil.

Short Tips:

Sometimes all the dish needs could be a squeeze of lemon to take it to the next level. To get the foremost juice out of citrus, roll it on a cutting board before slicing in.

step by step :Manchow soup

Take a bowl transfer roughly chopped vegetables into 4 cups of water and bring one boil on high flame..

Cook it for 15-20 mins on medium to high flame..

Now strain the stock and keep it aside..

Now take a small bowl, add corn flour and 3 tbsp water, mix well and keep aside..

Now heat up a pan with oil and deep fry the boiled noodles till it turns crispy..

Now in a pan heat 2 tbsp oil, add ginger garlic and green chillies and sauté them for few seconds..

Add the chopped vegetables and fry them on high flame..

After frying them for 2-3 minutes add salt and pepper powder, add prepared stock, soya sauce and red chilli sauce..

Bring one boil on high flame. (if the mixture becomes too thick you can add water as required)..

Now add 1 tbsp vinegar and add corn flour slurry..

Cook it on high flame till it get thickens..

Now turn off the flame..

Pour it in bowls and put fried noodles on the top and garnish with chopped coriander leaves..

Now our yummy manchow soup is ready..

A mix of finely chopped nutritious veggies sauteed along with. Veg manchow soup recipe - This is one of the most popular soup recipes from Indo-chinese cuisine. You will find this veg manchow soup in every Indian-Chinese restaurant menu. Your Chicken Manchow Soup is Ready ! Tip: You can Serve the Chicken Manchow Soup with Green Chilli Sauce, Red Chilli Sauce and Soy Sauce..

You do not require to be a pro to prepare an excellent meal. There are numerous recipes that look difficult and also overwhelming, however remain in reality, quite straightforward one of it is Manchow soup recipe. We wish, this recipe has instilled some confidence in you for the next time you are in the cooking area.

If you find this Manchow soup recipe useful please share it to your close friends or family, thank you and good luck.

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