As soon as you recognize the fundamentals of cooking, it can be such a releasing and compensating experience to develop a merely scrumptious meal or baked thing. The scents in your house and also the faces of individuals that you share it with are priceless. We hope this 台式炒米粉 Taiwanese Fried Rice Vermicelli recipe will certainly give you some idea for you to end up being a remarkable chef.

台式炒米粉 Taiwanese Fried Rice Vermicelli

You can cook 台式炒米粉 Taiwanese Fried Rice Vermicelli using 7 ingredients and 8 steps. Here is how you do it.

Ingredients of 台式炒米粉 Taiwanese Fried Rice Vermicelli :

You need to prepare 米粉 Rice vermicelli (150g).

You need 高丽菜 Cabbage (100g).

You need 冬菇 Dried shiitake mushroom (2-4).

Prepare 红萝卜 Carrot (Half).

Provide 鲜虾 Shrimp (50g).

Provide 蒜米 Minced garlic (1 tablespoon).

Prepare 肉碎(随意) Minced meat (optional).

Short Tips:

When keeping components that you will utilize for food preparation it is an excellent routine to stock them in huge quantities as well as freeze them in plastic bags. This will make preparing food much easier and also faster. As an example, when preparing vegetables, you can just draw them out of the freezer as well as simply steam them.

step by step :台式炒米粉 Taiwanese Fried Rice Vermicelli

浸泡冬菇(约6小时)，切片，冬菇水备用 Soak mushroom (~6hrs), cut into slices. Keep the soaked mushroom water.

浸泡米粉(约1小时) Soak rice vermicelli for 1 hour.

高丽菜，红萝卜切丝 Cut cabbage and carrot into thin slices.

炒香蒜米，冬菇。加入肉碎(随意)，大火炒香 Fry minced garlic, mushroom. Add minced meat (optional), stir-fry with high heat.

加入高丽菜，红萝卜，翻炒 Add cabbage and carrot, keep stirring.

加入鲜虾，翻炒 Add shrimp, keep stirring.

加了米粉，翻炒 Add rice vermicelli, keep stirring.

加入冬菇水(约1杯)，1茶匙酱清，闷煮 Add mushroom water (~1cup) and 1 tablespoon of light soysauce, braise till it dries.

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台式炒米粉 Taiwanese Fried Rice Vermicelli, fit for newbie.