Recipe for Yummy Thai Garden Rolls / khuey Taew Lui Suan / wide Rice noodles wraps

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There are lots of sources of info on cooking. Some information is geared towards skilled chefs as well as not for the ordinary individual. It can be perplexing to learn all of the available info. Fortunately, this Thai Garden Rolls / khuey Taew Lui Suan / wide Rice noodles wraps recipe is easy to do and will provide you some great pointers. They will certainly work for anyone, also an amateur.

Thai Garden Rolls / khuey Taew Lui Suan / wide Rice noodles wraps

Thai Garden Rolls / khuey Taew Lui Suan / wide Rice noodles wraps

To make Thai Garden Rolls / khuey Taew Lui Suan / wide Rice noodles wraps you only need 17 ingredients and 12 steps. Here is how you do it.

Ingredients of Thai Garden Rolls / khuey Taew Lui Suan / wide Rice noodles wraps :

  1. Prepare wide rice noodles.
  2. Provide chicken breasts,minced.
  3. Prepare carrots,diced.
  4. You need to prepare tri color bell peppers,green ,yellow,red ,diced.
  5. Provide onion, chopped.
  6. Prepare garlic,chopped.
  7. Prepare basils.
  8. Prepare red pepper for garnish.
  9. Prepare lettuce,chopped.
  10. Provide coriander or other fevorite vegetables,optional.
  11. Use my spicy sauce ,recipe attached.
  12. Provide seasoning.
  13. You need oyster sauce.
  14. Provide soy sauce.
  15. Use sesame oil.
  16. Provide ground black pepper.
  17. Prepare sugar.

Short Tips:

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step by step :Thai Garden Rolls / khuey Taew Lui Suan / wide Rice noodles wraps

  1. Make the filling ,minced chicken breasts.
  2. Chop and dice vegetables listed.
  3. Stir fry,on medium heat,add garlic and onion,stir until light gold.
  4. Add chicken,stir until no longer pink.
  5. Add diced carrots,bell pepper.
  6. Stir until soft ,seasoning by oyster sauce,soy sauce,sugar ,sesame oil.
  7. Change to high heat,stir until sauce dry,not burn ,chicken still juicy,transfer to plate,let cool.
  8. Now open the package of wide rice noodles,will found the whole large sheets,carefully seperate each layer ,transfer to large plate.
  9. Cut each sheet to preferables size ,i like bite size product ,so i cut to 5×5 inches ,lay on the plate ,do this until finish ,bring to steam for 5 mins or micro wave about 2 mins to let it warm.
  10. Now start to wrap or rolls as you prefer ,take one noodles wrap ,one spoon of filling ,top with lettuce,coriander and your other favorite vegetables.
  11. Wrap to square shape or rolls,garnish with sliced red pepper and basils.
  12. Serve with spicy mints sauce,or my spicy sauce https://cookpad.com/us/recipes/340355-kanya-s-spicy-sauce https://cookpad.com/us/recipes/358023-pepper-mints-and-coriander-spicy-sauce-for-seafood-or-noodles-rolls.

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Recipe for Yummy Thai Garden Rolls / khuey Taew Lui Suan / wide Rice noodles wraps
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