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Stir-Fried Udon Noodles with Miso Sauce

To make Stir-Fried Udon Noodles with Miso Sauce you need 14 ingredients and 6 steps. Here is how you cook it.

Ingredients of Stir-Fried Udon Noodles with Miso Sauce :

Provide Minced ginger.

You need to prepare as much (to taste) Doubanjiang.

You need to prepare Thinly sliced pork belly.

Prepare Onion.

You need to prepare Carrot.

Prepare leaves Cabbage.

Prepare serving Udon noodles.

Use stalks Green onions or scallions.

Provide ○ Miso paste.

Provide ○ Sugar.

You need ○ Soy sauce.

Provide ○ Sake.

Provide Salt and pepper.

You need to prepare Vegetable oil.

Short Tips:

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step by step :Stir-Fried Udon Noodles with Miso Sauce

Cut the pork into 3-4cm pieces. Heat vegetable oil in a pan and cook the ginger and doubanjiang. Once fragrant, add the pork and cook until no longer pink. Transfer the pork to a plate..

In the same pan, cook the sliced onions and sliced carrots..

Add the cabbages (cut into 4-5 cm pieces). Separate the noodles and add to the pan..

When heated through, return the pork to the pan and add the scallions (cut into 3-4 cm pieces)..

Combine the ○ marked ingredients and add to the pan. Coat the noodles well with the sauce..

Season with salt and pepper and you're done..

Take these Stir-Fried Udon Noodles with Miso Sauce recipe suggestions and also utilize them and perhaps even experiment while you are at it. The kitchen is a great location to attempt new points with the right aid.

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List of Food Recipes :

🥟 Appetizers 🐓 Chicken 🍞 Bread 🦑 Seafood 🥩 Meat 🥪 Sandwich 🍮 Desserts 🍜 Noodle 🥬 Vegetable 🥗 Salad 🥤 Drinks

Stir-Fried Udon Noodles with Miso Sauce, fit for newbie.