Best Creamy Tuna Casserole/peas & carrots

Best Pasta and Noodle Recipes

Once you comprehend the fundamentals of cooking, it can be such a releasing as well as awarding experience to create a merely scrumptious meal or baked item. The scents in your house as well as the faces of the people who you share it with are invaluable. We hope this Creamy Tuna Casserole/peas & carrots recipe will certainly give you some concept for you to come to be an extraordinary chef.

Creamy Tuna Casserole/peas & carrots

Creamy Tuna Casserole/peas & carrots

You can have Creamy Tuna Casserole/peas & carrots using 12 ingredients and 22 steps. Here is how you achieve that.

Ingredients of Creamy Tuna Casserole/peas & carrots :

  1. You need to prepare cream of mushroom.
  2. You need to prepare cream of celery.
  3. Use evaporated milk.
  4. You need frozen peas/carrots.
  5. Prepare albcore tuna.
  6. Prepare sharp cheddar cheese.
  7. Prepare mild cheddar cheese.
  8. Provide Italian bread crumbs.
  9. You need package large wide egg noodles.
  10. Use spray oil.
  11. You need to prepare dried minced onion.
  12. Provide lemon pepper spice.

Short Tips:

Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will tell when you ought to add salt, however it is a good rule of thumb to add at least a pinch or two after you begin cooking and once more at the very end. Your palate will be the ultimate guide here, so taste often.

instructions :Creamy Tuna Casserole/peas & carrots

  1. preheat oven to 350°F.
  2. drain tuna.
  3. put tuna in bowl and chop till small.
  4. add lemon pepper spice and mix well.
  5. while tuna sits with spice bring water to boil on stove with a big pan.
  6. when water is boiling put noodles in pan for 7 minutes al dente.
  7. go back to tuna and mix again, tuna smell should be gone.
  8. in a second bowl add cream of mushroom, celery and evaporated milk and mix with whisk.
  9. add minced onion and mix well.
  10. put tuna into liquid mixture and mix well.
  11. put peas and carrots into mixture and mix again.
  12. check noodles they should be done and drain thoroughly.
  13. spray large pan or Pyrex with spray oil heavily.
  14. put noodles in pan and spread evenly, add about a half cup water to the pan.
  15. spread mixture on top of noodles evenly (like frosting).
  16. put mild cheddar cheese on top.
  17. put bread crumbs on top.
  18. spray with spray oil the bread crumbs/cheese mixture.
  19. put in oven uncovered for 40 minutes.
  20. use a loose fitting foil at end of baking to have a less hard topping.
  21. cook more or less depending on oven.
  22. let stand for 10 minutes before serving.

A great, home-cooked dish is the example everybody bear in mind. Using these Creamy Tuna Casserole/peas & carrots recipe to boost your food preparation is the same as a professional athlete who keeps training-- the more you do it, the better you get, discover as high as you can around cooking. The even more recipe you have, the much better your meals will certainly taste.

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Best Creamy Tuna Casserole/peas & carrots
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