Recipe for Perfect No Soup Tuna Noodle Casserole

Best Pasta and Noodle Recipes

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No Soup Tuna Noodle Casserole

No Soup Tuna Noodle Casserole

You can have No Soup Tuna Noodle Casserole using 15 ingredients and 9 steps. Here is how you cook that.

Ingredients of No Soup Tuna Noodle Casserole :

  1. Provide Butter Divided.
  2. Prepare Medium Egg Noodles.
  3. Prepare unit Medium onion Chopped.
  4. You need to prepare celery chopped.
  5. Provide Garlic chopped.
  6. You need to prepare Button Mushrooms Chopped.
  7. You need Flour.
  8. You need Milk.
  9. Use Salt.
  10. You need to prepare Pepper.
  11. Prepare 6 Ounce cans of Tuna drained chopped.
  12. Use Frozen Peas thawed.
  13. Prepare Frozen Corn Thawed.
  14. You need to prepare Breadcrumbs.
  15. Prepare Chedder Cheese.

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instructions :No Soup Tuna Noodle Casserole

  1. Preheat oven to 375°F..
  2. Bring a large pot of lightly salted water to a boil. Add egg noodles cook for 8-10 minutes, until al'dente, and drain..
  3. Melt 1 tablespoon butter in a skillet over medium heat..
  4. Stir in onion,celery,garlic,mushrooms and cook until all are tender..
  5. Melt 4 tablespoons butter in a medium saucepan and wisk in flour until smooth. Gradually whisk in milk and continue cooking 5 minutes until sauce is smooth and slightly thickened. Season with salt and pepper..
  6. Stir in tuna,peas,corn,mushrooms..
  7. Grease a glass baking dish.
  8. Place drained noodles into baking dish and mix in mushroom mixture. Melt 2 tablespoons butter in a small bowl and combine with bread crumbs. Sprinkle over top casserole and top with cheese..
  9. Bake 25 minutes in preheated oven. Or until bubbly and lightly browned. Plate and enjoy!.

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