Spaghetti with "Meat" Sauce, family's new favorite!
Best Pasta and Noodle Recipes
If you are having trouble lately in the kitchen when it comes to obtaining your food ideal, you are not alone. Many people have natural cooking ability yet not quite sufficient knowledge to cook with excellence. This Spaghetti with "Meat" Sauce recipe is a good start, easy to cook as well as tasty.
Spaghetti with "Meat" Sauce
An easy meat sauce recipe for spaghetti made quickly with ground beef and pasta sauce, flavored with onion and garlic.
Easy weeknight friendly spaghetti and meat sauce that's made completely from scratch.
Use ground beef, turkey, pork, chicken or lamb to make this simple spaghetti recipe.
You can have Spaghetti with "Meat" Sauce using 10 ingredients and 10 steps. Here is how you cook it.
Ingredients of Spaghetti with "Meat" Sauce :
Prepare Onion, chopped.
Prepare Carrots, sliced thin.
Provide Celery, sliced.
Provide Italian Seasoning.
You need to prepare Dried Lentils.
You need to prepare can Crushed Tomatoes.
You need to prepare Italian Parsley, chopped.
You need to prepare Fresh Basil Leaves or tsp dried.
Prepare Spaghetti Noodles.
Provide Cheddar or Colby Jack Cheese, shredded.
Short Tips:
Some folks say a salad spinner is superfluous because they are bulky and type of annoying to wash, but if you have space for a pot then you have room for a salad spinner. Not only will a salad spinner make washing herbs and greens a snap, it can easily dries them so much efficiently than towels ever could.
instructions :Spaghetti with "Meat" Sauce
Note: You can use any vegetables you have. You can also change the cheese to Parmesan if desired..
Add carrots, celery and onion to pan with 2 tbsp water and saute till onions are cooked and slightly brown. Add water tbsp at a time to prevent burning..
Add tbsp water and italian seasoning with salt and pepper and stir..
Add Lentils and water enough to cover lentils. Bring to boil and simmer for 35 minutes. Keep an eye on it and add water as needed. Water should be gone at end of 35 minutes..
Put water in a pot with shake of salt and heat for spaghetti noodles. Add spaghetti when it boils..
Scoop half lentils into blender and blend for a minute. Pour back into pan and scoop other half into blender and blend that for a minute. Pour back into pan. Some lentils will be whole. That's ok..
Add crushed tomatoes, basil and parsley. Stir and simmer 15 minutes..
If desired, add spaghetti to "meat" sauce and toss OR put spaghetti on plate and scoop sauce on top..
Plate spaghetti, sprinkle with cheese and serve..
NOTE: If you want a more saucy "meat" sauce you can add another can of crushed tomatoes or tomato sauce. If you want the sauce to be a little more sweet and tomatoey add in and a few squirts of ketchup.
What will also happen is that they'll absorb all the wonderful flavor of the meat from the pan.
A few easy tricks make this spaghetti and meat sauce from scratch both simple and incredibly flavorful.
Toss this meat sauce with your favorite pasta for a quick meal, or use it for other dishes such as Lasagna.
This EASY Spaghetti and Meat Sauce is cooked all in one pot!
The meat sauce is made from scratch on the stove and cooked with the spaghetti all at the same time.
You do not need to be a pro to prepare a fantastic dish. There are several recipes that look hard and also overwhelming, but remain in truth, rather straightforward among it is Spaghetti with "Meat" Sauce recipe. We wish, this recipe has instilled some self-confidence in you for the next time you are in the kitchen area.
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Spaghetti with "Meat" Sauce, family's new favorite!
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