There are many resources of information on cooking. Some information is geared in the direction of seasoned cooks as well as not for the average person. It can be perplexing to wade through every one of the readily available info. The good news is, this Stuffed Fried Tofu recipe is easy to make and will certainly offer you some excellent tips. They will certainly help anyone, also a beginner.
Stuffed Fried Tofu
You can cook Stuffed Fried Tofu using 12 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Stuffed Fried Tofu :
Prepare Fried tofu.
Use Minced meat (pork or chicken).
You need to prepare Carrot.
Prepare Green onion.
Use Oba (Japanese basil, otherwise basil).
Prepare Dashi Broth (A).
Provide Soy sauce (A).
Provide Cooking Sake (otherwise wine) (A).
You need to prepare Sugar (A).
Provide toothpicks (or snap a spaghetti noodle to approximately 8 cm long and make 8 sticks.): You don’t have to remove sticks when you use spaghetti noodle sticks.).
You need Oba (otherwise basil, for topping).
Provide Roasted sesame (for topping).
Short Tips:
If a recipe says to use a certain kind of pan, then use that pan. If you only own one nonstick pan, the most effective tip we can provide you with is to wait for a decent sale at a kitchen shop, then buy yourself a stainless-steel pan and a cast iron cooking pan. Additionally its smart idea to replace low-cost nonstick pans each few years, as the coating can wear down over the years.
step by step :Stuffed Fried Tofu
Chop the carrot, the green onion, and the Oba into small pieces..
Cut the fried tofu into halves..
Knead the minced meat until it becomes sticky. Then add chopped ingredients to the meat and mix them..
Open the fried tofu pockets carefully, and stuff fillings into the fried tofu..
Place the stuffed tofu and simmer it over medium-low heat over 10 minutes..
Cut the Oba into thin strips..
When it is cooked, leave the pan for a while. Cut it in half and serve on a plate. Sprinkle the roasted sesame and the Oba..
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