Whether you are a college student just beginning your own cooking experiments or an experienced cook with many dinner parties under your belt, there is always something new to find out about cooking. We hope these Coconut Seafood Broth recipe and tips can help you in your kitchen area tonight, as well as get used to magnificent home-cooked meals.

Coconut Seafood Broth

To cook Coconut Seafood Broth you only need 17 ingredients and 9 steps. Here is how you cook that.

Ingredients of Coconut Seafood Broth :

You need to prepare Egg noodles/ spaghetti - 150gms.

Use Seafood Cocktail(mixture of shell fish and soft fish) - 250gms - use any kind of fish.

Use Asparagus - 4nos.

You need Coconut milk -.

Provide Red curry paste - 1 1/2 tbsp..

Use Spring onions - 1 bunch.

You need to prepare Red peppers - 1 nos (finely sliced).

Provide Chicken Stock -.

Prepare Fish Sauce - 4-6 tbsp..

Provide Soy sauce - 3-5 tbsp..

Use Olive oil -.

Provide Fresh herbs - I used tarragon and coriander (can use any of your choice).

You need Sugar :1-2 tbsp as per taste..

Use onion, thinly sliced.

You need Kafir lime leaves or zest of a lime - 1/2tsp..

You need -3 inch of fresh ginger or galangal.

You need to prepare Salt - as per taste..

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step by step :Coconut Seafood Broth

Take a thick bottomed pan and add oil and let it heat..

Add the onions, ginger and red curry paste and sauté it for 5 minutes or onions have become translucent..

Now add the coconut milk, fish sauce, soy sauce, sugar and salt and the herbs(save a little for garnishing)..

Allow this mixture to boil for about 4-5 minutes..

Now add the chicken stock (can use any stock or just plain water)..

Add the noodles or spaghetti and allow them to cook according to packet instructions in the broth( this allows the noodles to absorb in all the taste of the broth)..

Add the spring onions and asparagus and allow to cook.(Can also use mushrooms).

After the noodles have cooked about 75% add the sae food cocktail and allow it cook in the mixture for about 10-15 minutes..

Take of the heat and garnish with the remaining herbs and serve hot..

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List of Food Recipes :

🥟 Appetizers 🐓 Chicken 🍞 Bread 🦑 Seafood 🥩 Meat 🥪 Sandwich 🍮 Desserts 🍜 Noodle 🥬 Vegetable 🥗 Salad 🥤 Drinks