If you are having trouble lately in the kitchen when it involves getting your cuisine perfect, you are not alone. Many individuals have natural cooking ability however not quite enough know-how to cook with perfection. This Oxtail Udon dish is an excellent start, simple to prepare as well as scrumptious.

Oxtail Udon

You can have Oxtail Udon using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Oxtail Udon :

You need to prepare ox tail(2 lbs).

Provide dried dates.

Use medium pieces of ginger.

You need to prepare The peel of 1 orange, dried.

You need star anise.

You need to prepare raw peanuts.

Provide dried shiitake.

Use Udon noodles.

You need Chinese bokchoy.

You need Salt and pepper.

Short Tips:

Sometimes all the dish needs is a squeeze of lemon to take it to the next level. To get the foremost juice out of citrus, roll it on a chopping board before slicing in.

instructions :Oxtail Udon

Soak ox tails for 2 hours to get rid of the blood. Boil some water with 1 Tbsp of salt. When the water is boiled, put ox tails in and boil for 20 minutes. After 20 minutes, drain the ox tails, clean under running water..

Clean the pot well, put ox tails back. I used an onion sack to put the dates, ginger, star anise and orange peel. It would be easier to remove after the soup was done. Put the raw peanuts and shiitakes into the pot, because they will be served with the soup..

Add water 4 cups of water and 4 cups of chicken stock or beef stock. Bring to a boil, then turn to medium heat and simmer for 3 hours..

Season with some salt, black pepper, 1 Tbsp of sugar and 1 Tbsp of fish sauce..

Boil 1 1/2 cup of water with 1 Tbsp of salt. Blanch the bokchoy for 2 minutes. Remove. Cut into bite size, put in a mixing bowl, drizzle some sesame oil. Mix well. Set aside..

In the same boiling water, put one package of udon (there are 3 pack udon in 1 package), boil for about 2 to 3 minutes. Drain well. Put into serving bowl. Pour soup with ox tails, peanuts and shiitake over udon, put bokchoy and some chopped green onion on top. Enjoy!.

You can also eat it with rice. By itself, it would be excellent for hangovers!😂.

You do not need to be a pro to prepare a fantastic dish. There are numerous recipes that look difficult and also overwhelming, but are in fact, rather straightforward one of it is Oxtail Udon recipe. We hope, this recipe has instilled some confidence in you for the next time you remain in the cooking area.

If you find this Oxtail Udon recipe valuable please share it to your friends or family, thank you and good luck.

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